APPETIZERS
Cheese Straws – Oct 14
Dates with Sausage and Bacon – Nov 13
Herb Scented Gougeres – Nov 13
Prosciutto Palmiers – Oct 14
Smoked Trout Spread, Michigan Style – Jan 18
Tzaziki – Nov 13
BAKED GOODS & DESSERTS
BREADS
Cheese Mustard Bread – May 15
German Christmas Stollen – Dec 14
Salt-Crusted Caraway Rye Bread – Jan 18
Skillet Cornbread – Feb 19
Whole Wheat Bread – Oct 13
CAKES
Buttermilk Pound Cake – Jul 14
Guinness Chocolate Cake – Mar 15
Kirsch Kuchen (Sour Cherry Cake) – Mar 17
COOKIES
Indian Shortbread Cookies – Dec 15
Linzer Star Cookies – Dec 16
Swedish Ginger Cookies – Dec 18
DESSERTS
Orange Scented Baklava with Almonds and Hazelnuts – Jul 17
MUFFINS
Gluten-Free Chile Corn Muffins – Jan 14
Gluten-Free Cranberry Orange Muffins – Dec 13
PASTRY
Puff Pastry
BEVERAGES
Strawberry Basil Cooler – Aug 14
BREAKFAST
Sweet Potato Hash with Chorizo – Feb 14
Savory Oatmeal with Kale and Mushrooms – Feb 18
MAIN DISHES
BEEF
Burgers with Avocado and Parsnip Fries – Sep 14
Cheeseburger Quinoa Bake – May 15
Thai Beef and Mint Stir Fry – Feb 14
CHICKEN
Chicken Cacciatore – Oct 15
Chinese 5-Spice Chicken – Dec 13
FISH
Fish with Ouzo – Jul 15
LAMB
Braised Lamb Shanks with White Beans – Oct 14
VEGETARIAN
Buckwheat Feta Burgers with Parsley Sauce – Mar 15
No-Boil Macaroni and Cheese – Feb 15
Quinoa Cabbage Saute with Lemon and Olives – Mar 14
SALADS
Arugula Salad with Persimmon and Stilton – Nov 15
Coleslaw with Pineapple and Jalapeno – Jun 15
Goat Cheese Salad with Pomegranate Vinaigrette – Jan 14
Mexican-Inspired Salad with Bacon Vinaigrete – May 14
Tomato and Mozzarella Salad with Pistou – Jun 14
Tomato Salad with Grilled Onions and Barbecue Vinaigrette – Oct 14
SAUCES
DESSERT
Raspberry Dessert Sauce
MISCELLANEOUS
Parsley Sauce – Mar 15
Pistou – Jun 14
Puerto Rican Cilantro Sauce – Sep 16
SALAD DRESSINGS
Bacon Vinaigrette – May 14
Barbecue Vinaigrette – Oct 14
Pomegranate Vinaigrette – Jan 14
Vinaigrette Salad Dressing – Jan 16
SIDE DISHES
POTATOES
L’Atelier Potato Gratin – Oct 13
RICE AND GRAINS
Ginger Rice – Feb 17
VEGETABLES
Caponata – Aug 15
Cauliflower with Lemon and Walnuts – Nov 14
Roasted Bunny Carrots with Honey Mustard – Apr 15
Sauteed Cabbage – Apr 14
Swiss Chard Gratin – Jan 18
SOUPS
Beef Stock – Jun 16
Butternut Squash Soup with Carmelized Onions – Jan 15
Chicken Stock – Jun 16
Crab Bisque – Nov 13
Creamy Carrot Soup with Ginger – Oct 16
Creamy Grilled Tomato Soup – Sep 16
Pumpkin Soup – Nov 13
Ribollita Soup – Mar 16
Roasted Tomato Fennel Soup – Aug 14
